Size: Small, crisp sprouts with slender stems 🌱
Color: Bright green leaves on pale, tender stems 🌿
Texture: Crunchy and fresh with a slightly spicy aroma 🌿

Flavor: Warm, slightly bitter with a hint of spice 🌶️
Uses: Perfect for salads, wraps, and garnishing curries or stews 🥗

Sprouting: Rinse seeds and soak overnight, then drain and rinse twice a day until sprouted (ready in 2–5 days) 💧
Microgreens: Spread seeds on moist soil, mist daily, and harvest within 8–10 days for fresh, tender greens 🌱