🌿 Small Swiss Chard Plant – Red Variety: Bold, Nutritious, and Easy to Grow!

The Red Swiss Chard is a striking, nutrient-dense variety that brings deep, rich color and flavor to your garden and meals. Its vibrant red stems and glossy green leaves make it perfect for fresh salads, sautés, and soups.

🌟 What Makes It Special?

• Bold Color: Stunning red stems that bring a pop of vibrant color to your garden and dishes.
• Nutrient-Rich: Packed with vitamins A, C, and K, plus antioxidants and fiber, making it a healthy choice.
• Cold Hardy: Thrives in cooler climates, making it versatile and easy to grow.

🌞 How to Care for It

• Light: Prefers full sun but can tolerate partial shade in hot climates.
• Water: Keep soil consistently moist; water 2-3 times per week.
• Soil: Likes well-draining, fertile soil with added compost for optimal growth.
• Temperature: Best grown in cooler temperatures, ideally between 15-24°C.

🌱 Transplanting Instructions

• Timing: Transplant seedlings when they reach about 10-15 cm in height.
• Spacing: Space plants 30-45 cm apart for healthy growth.
• Depth: Plant at the same depth as the seedling's root ball, ensuring the base of the leaves remains above soil level.
• Watering: Water thoroughly after transplanting to help establish strong roots.

Enjoy the beauty and health benefits of this flavorful, easy-to-grow Red Swiss Chard!