Mustard

Add a touch of spice to your garden with Mustard Mizuna! This fast-growing, flavorful green is perfect for salads, stir-fries, or as a garnish. With its feathery leaves and mild mustard flavor, it’s a must-have for every kitchen garden!

Mustard Osaka Purple is a unique, vibrant variety with striking purple-tinged leaves and a bold, spicy flavor. This hardy mustard adds a pop of color and a zesty kick to your garden and dishes!

Mustard Southern Giant Curled is a hardy, fast-growing variety known for its large, curly, and deeply flavorful leaves. Perfect for adding a spicy, zesty kick to your dishes, these greens are a garden favorite!

Mustard Wasabi brings the bold, spicy flavor of wasabi right to your garden. This fast-growing, flavorful mustard adds a unique kick to salads, sandwiches, and more! If you love heat and flavor, this variety is a must-grow.

Mustard ‘Tatsoi’ is a fast-growing leafy green with smooth, spoon-shaped leaves that form a low, compact rosette. It has a mild mustard flavor that’s gentle and slightly sweet, making it easy to enjoy both raw and cooked. Tatsoi is perfect for salads, stir-fries, soups, and quick sautés, and is a great addition to any home vegetable garden.

Seeds grow best in well-draining soil in a sunny to lightly shaded spot. Keep the soil evenly moist for steady growth. Leaves can be harvested young for a tender texture or allowed to grow larger for cooking, and regular picking encourages the plant to keep producing.