Size: Medium-sized bulbs, typically 7-10 cm in diameter
Color: Vibrant purple skin with a green crown of leaves
Shape: Round, bulbous shape with a smooth, firm texture
Plant: Compact plant with edible leaves that can be harvested too

Flavor: Mild, slightly sweet, and crisp
Uses: Enjoy raw in salads, roasted, or stir-fried; perfect for slaws and salsas
Texture: Firm and crunchy, with a tender interior when cooked

Sunlight: Prefers full sun to partial shade
Soil: Grows best in well-drained, fertile soil
Water: Keep soil consistently moist, especially during hot weather
Spacing: Space plants 25-30 cm apart for optimal growth